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Le Macaron
Franchise Profile
Cash Investment: $75,000
Total Investment: $149,240 - $349,500
Food Truck $110,500 - $156,000
Mobile Kiosk $90,350 - $152,000
Minimum Net Worth: $250,000
Franchise Fee: Single: $45,000 3 pk: $99,000
Established: 2009
Total Investment: $149,240 - $349,500
Food Truck $110,500 - $156,000
Mobile Kiosk $90,350 - $152,000
Minimum Net Worth: $250,000
Franchise Fee: Single: $45,000 3 pk: $99,000
Established: 2009
For priority consideration please contact us
More About This Franchise
Le Macaron French Pastries® is family owned and operated, and revolutionizing the retail bakery sector by offering an elegant French pâtisserie concept characterized by luxury and simplicity that cultivates the French way of life. We stand out as an upscale yet affordable retail experience centered around a French favorite, original and elegant, whose history is centuries old. Our decadent product line is complete with handcrafted authentic French macarons, French gelato, gourmet chocolates, handmade candies and artisanal European style coffees. Essentially, our patisseries offer little luxuries that make people smile one bite at a time.
Le Macaron gives Franchise Owners an opportunity to start a unique, niche bakery business of their dreams with no experience necessary. Our owners enjoy simple, streamlined operations with no on-site baking as all of our delicacies are made from the highest quality ingredients and crafted at our confectionery by our master French chefs. This means no expensive kitchen equipment, flexible footprint and minimal staffing requirements. Our initial investment is much lower compared to other concepts within our industry, and we offer three different business models: cart, kiosk, and café to ensure there is a model for every type of investor! With close to 50 locations and counting, Le Macaron French Pastries® invites communities nationwide to indulge in a simpler way of life.
I am Interested
Le Macaron gives Franchise Owners an opportunity to start a unique, niche bakery business of their dreams with no experience necessary. Our owners enjoy simple, streamlined operations with no on-site baking as all of our delicacies are made from the highest quality ingredients and crafted at our confectionery by our master French chefs. This means no expensive kitchen equipment, flexible footprint and minimal staffing requirements. Our initial investment is much lower compared to other concepts within our industry, and we offer three different business models: cart, kiosk, and café to ensure there is a model for every type of investor! With close to 50 locations and counting, Le Macaron French Pastries® invites communities nationwide to indulge in a simpler way of life.
